Submitted by Sungjoo Hwang on 12/30/2023
Ambiance:
Upon entering Stick Stone Wood Fired Pizza, the warm and inviting atmosphere strikes you immediately. The rustic charm of the place, with its wooden interiors and dim lighting, sets the perfect mood for a casual dining experience. The aroma of wood-fired pizzas wafting through the air adds to the allure, making you anticipate the meal ahead.
Food Quality:
The highlight of Stick Stone is, undoubtedly, their pizzas. The crust, true to its wood-fired heritage, is perfectly charred and crispy, offering that delightful crunch with every bite. The toppings are fresh, abundant, and well-balanced in flavor. The Margherita pizza, with its simple yet impactful taste, is a must-try. However, the menu, while focused, could benefit from a few more creative options for those seeking variety.
Service:
The service at Stick Stone is commendable. Staff members are attentive, friendly, and knowledgeable about the menu. Our orders were taken promptly, and the pizzas arrived at our table faster than expected, which was a pleasant surprise. The staff's ability to maintain a friendly demeanor, even during busy hours, added to the overall positive experience.
Price:
The pricing at Stick Stone is reasonable considering the quality of the food. It strikes a good balance between affordability and quality, making it a great option for both casual diners and those looking for a more special outing.
Overall Experience:
Stick Stone Wood Fired Pizza offers a delightful dining experience with its cozy ambiance, exceptional pizzas, and friendly service. The minor drawback is the limited variety in the menu, which, if expanded, could cater to a wider range of tastes. Nevertheless, for pizza lovers and those seeking a warm, inviting spot for a meal, Stick Stone is a highly recommendable choice in Richland.
The pizza was good, but everything just seemed way overpriced. A large Caesar salad was $20, and a pizza was $23. I got the Buffalo pizza, and it was good, but I wouldn't come back for more. It served two people.
The staff was friendly, and the atmosphere was nice, but it's not a place I'd return to often or even recommend.
Submitted by Funnygiraffe172 on 10/12/2024
Everything about this place is authentic and wonderful. If you go (and you should) be prepared for food that is very traditional to northern Italy and ingredients that are amazing! I recommend the PIG Pizza. The tomato soup is amazing, but be ready as it is not your traditional bowl of tomato soup.
Submitted by Pat Jones on 10/10/2024
Went with friends the other night. The service was good. The food was hood for the most part. Pasta was undercooked. This may be because we were told they had run out of pasta and had to go get more, so maybe they rushed the dish? The pizza was exactly as ordered. Sandwich and meatballs were delicious! Bread was good, but the soup we ordered never made it to the table. My wife didn't even realize until after we had left because she was eating her salad and flatbread, and we were chatting with friends.
Submitted by J. Franklin on 03/20/2024
WOW, this was amazing! Smaller pizzas and great variety, even vegan. We half half the pig and half big carne. Cocktails, soda and draft beer. Caprese salad excellent too. Service responsive, cheerful and amazing!
Submitted by Anna Christopher on 01/19/2024
